WHO WE ARE

 
 

Chrissy’s Kitchen was founded in 2017 with a desire to make each mouthful as unique and unusual as the next.

In the last five years, Chrissy’s Kitchen has fed many mouths, at weddings, drinks and dinner parties, office lunches and picnic celebrations. Chrissy’s dedication to her clients means every event is unique and has a touch of something special.

Chrissy brings immense experience in organising events. Before setting up the Kitchen, Chrissy spent three years organising and managing events for some of the most recognised names in the charity sector. A hugely influential time in her life, this experience fanned the flame of setting up her own business, and after qualifying from the world-renowned Ballymaloe Cookery School in Ireland, Chrissy’s Kitchen was born.

Chrissy has grown a team of culinary experts, event planners and superior catering staff who will take the stress out of entertaining.

 WHY POMEGRANATES

 
 
 

We love pomegranates for their vibrant pop of colour. Seasonal from September to March, you can have some delightful pink colours in your food during the dreary winter months.

Aside from their delicious taste, pomegranates have a few health benefits that add to our delight in using them. These include reducing the risk of heart disease, improving bone health, memory, athletic performance, and anti-inflammatory properties.